Apps

Haddock and Monkfish Chowder                                                                                                   8

Tender Haddock and Monk Fish in a light and creamy broth with potatoes, onions, water chestnuts and fresh herbs

Crispy Chicken Wings

Your choice of: Buffalo, atomic, BBQ, Spicy BBQ, Spicy Teriyaki, Honey Teriyaki, Citrus Jerked Spice, Lemon Garlic and White Wine, Salt and Pepper, served with carrot and celery sticks and your choice of ranch or blue cheese dressing

9 pcs 8

15 pcs 12

21 pcs 16

Rock Shrimp and Lump Crab Dip                                                                                                        12

Lump crab meat, rock shrimp, roasted red peppers, a blend of melted cheeses and fresh herbs and spices with toasted pita dippers

Pan Seared Lump Crab Cakes                                                                                                              12

Honey chipotle aioli and dressed greens

Pesto Seared Diver Scallops                                                                            13

Tender Diver Scallops, pan seared and served over a bed of crisp arugula with fire roasted red peppers, drizzled with pesto aioli.

Flat Breads                                                                                                 11

  • Flat Iron Steak and Veggies on Grilled Flatbread with a creamy parmesan aioli

  • Pesto grilled chicken breast, tomatoes, red onion, roasted red, cheddar and parmesan cheese and pesto aioli

  • Citrus grilled jumbo shrimp, roasted red peppers, tomatoes, red onion, crisp arugala, feta and cheddar cheese with Dogbar special sauce

Mediterranean Plate                                                                                   12

Hummus, Roasted Eggplant, Fresh Mozzarella, Tomato, Olives, Feta, Roasted Red Pepper

Oven Roasted Jalepeno Poppers                                                                      11

Fresh jalapeno peppers, wrapped in applewood smoked bacon and stuffed with sweet pork sausage and melted cheddar cheese. Served with ranch dipping sauce

Sesame Seared Tuna                                                                                    14

Fresh Yellowfin Tuna seared rare and served with crispy fried wonton chips, Napa Cabbage slaw and wasabi mayo

Eggplant Napolian                                                                                        9

Roasted Eggplant, Roasted Red Peppers,Portabello Mushrooms, Fresh Mozzarella, Roma tomatoes with pesto aioli and balsamic reduction, stacked and served warm with garlic bread croutons.


Sandwiches


Fried Haddock                                                                                             11

Lemon Aioli with Lettuce and Tomato on a Portuguese Sweet Roll

Black n’ Blue Burger                                                                                     11

Char Grilled and topped with Great Hill Blue Cheese, Caramelized Onions and Mushrooms on Virgilio's Roll

The Dog Bar Burger                                                                                     11

10oz Angus Patty topped with Applewood Smoked Bacon, Red Onion, Lettuce, Tomato and Special Sauce on Virgilio's Roll

BBQ Cheddar Burger                                                                                    11

Our Famous Burger with Homemade BBQ Sauce, Melted Cheddar and Applewood Smoked Bacon with lettuce, tomato and red onion

Sesame Crusted Tuna                                                                                  15

Sesame crusted Yellowfin Tuna seared rare and served on a Portuguese sweet roll with Napa cabbage slaw and wasabi mayo

French Dip au Jus                                                                                      12

Sliced Prime Rib, Swiss Cheese & Onions on toasted French Bread

BBQ Steak Sandwich                                                                                    12

Steak tips marinated in our own BBQ sauce topped with cheddar on toasted French bread

Crab Burger                                                                                              15

Bacon, Lettuce, Tomato, Chipoltle Aioli on Portuguese Sweet Roll

Pressed Veggie                                                                                           11

Roasted Eggplant, Red Pepper, Portobello, Carmalized Onion, Mozzarella and Pesto on Pressed French Bread

Crispy Fish Taco                                                                                        12

Lightly battered and fried haddock and monk fish, in a crispy flatbread shell, with melted cheddar, Napa cabbage slaw, shredded lettuce, tomato & avocado

Grilled Marinated Portabello                                                                          12

Marinated and grilled Portabella Mushroom with Boursin and arugula on toasted french bread

Dog Bar Chicken Burger                                                                               11

Tender chicken breast ground with herbs and spices grilled with Ranch Dressing, lettuce, tomato and red onion on a toasted Virgilio's roll.

All Sandwiches are Served With a Choice of Hand Cut Fries, House Salad or Napa Slaw

Salads

Classic Caesar                                                                                           9

Crisp Romaine, Garlic Croutons and Shaved Pecorino Romano, Homemade Caesar Dressing, Anchovies by Request

Baby Arugula Salad                                                                                    9

Vine Ripe Tomatoes, Red Onion, Feta Cheese and Honey/Lemon Vinaigrette

Add: Chicken -4-, Steak -6-, Shrimp -6- 

Roma Tomato Salad                                                                                     9

Ripe Roma tomatoes, arugula, crumbled blue cheese drizzled with Balsamic Lime Vinaigrette

Citrus Seared Scallop Salad                                                                          14

Citrus marinated diver scallops, pan seared and served over crisp carrots, summer squash, roasted red pepper and arugala with Lemon Vinaigrette

Balsamic Roast Eggplant Salad                                                                       9

Roasted Eggplant, red peppers, kalamata olive, crumbled feta, artichoke hearts, red onion and tomato tossed with a Lemon Hummus Dressing

Sesame Crusted Chicken Salad                                                                      11

Sesame crusted chicken tenderloins, lightly fried, over crisp Napa cabbage slaw and arugala with a lemon vinaigrette and chipolte aioli.

Southwestern Wedge                                                                                  9

Crisp iceberg lettuce ‘wedge”, with black beans, crumbled bacon, tomatoes, red onion, crumbled blue cheese and a Creamy Avocado Ranch dressing.




Entrees

Land and Sea                                                                                              21

12oz choice cut Ribeye, Scampi style jumbo shrimp both grilled to perfection serviced red bliss mashed potato and garlic blanched spinach

Dogbar Prince Steak                                                                                     19

Choice cut ribeye, sliced thin and grilled, served over Parmesan cheese toast and topped with caramelized onion, garlic and white wine served over peppery arugala

Soy and Ginger Seared Salmon                                                                        19

Salmon fillet pan seared with a fresh ginger and soy vinaigrette served with garlic blanched spinach, summer squash and carrots on jasmine rice

Homemade BBQ Basted Steak Tips                                                                     16

with crispy fries and dressed greens

BBQ Basted Mixed Grilled                                                                                17

BBQ basted Chicken Breast and Steak Tips with crispy fries and dressed greens

Garden Vegetable Risotto                                                                                15

Summer squash, roasted red pepper, spinach and eggplant, with a sweet onion and tomato broth over tender risotto with shaved parmesan

Citrus Seared Diver Scallops                                                                           21

with caper beurre blanc – served with tender julienne vegetables and jasmine rice

Warm Pineapple Jerk Chicken                                                                         17

Caribbean spiced grilled chicken breast with a Warm Jerk Pineapple reduction served over jasmine rice

Chicken Picata Our Way                                                                                18

Chicken medallions pan roasted with roma tomatoes, red onion, mushrooms and asparagus in a lemon caper and white wine reduction served over tender linguine

Mushroom Stuffed Haddock                                                                           20

Broiled haddock filet stuffed with mushroom and garlic breadcrumb, roasted red peppers. Served over sweet onion risotto and drizzled with a lobster cream sauce

Hazelnut Crusted Tuna Steak                                                                         23

Yellow-fin Tuna steak, hazelnut crusted and pan seared in olive oil and served over Napa cabbage slaw.